We are strongly committed to organic production methods since 1998, the year in which Jean-Francois Rault decided upon transitioning from conventional winegrowing. Today, we are proud to offer a range of critically acclaimed Organic Cognac, as a testimony for years of careful and sustainable crafting. All our products are controlled and certified organic following the European Union and USDA standards.
Why choose organic Cognac?
A synthetic chemicals and GMO free product
Preserving soils & groundwater
A wildlife & biodiversity friendly product
While the presence of specific insects can have a detrimental impact on the health of wine plants, organic agriculture actually strives to create a suitable habitat for wildlife and a rich biodiversity with the aim of naturally encouraging pest control by other species. Methods such as seeding vineyards alleys or hay planting can be used with that purpose in mind. Excluding the use of chemicals such as neonicotinoids based pesticides also has a favourable impact on the preservation of insects and birds populations in our countryside.
Supporting local organic winegrowers
Which Organic label to trust?
Du Peyrat Organic Cognacs
Organic Rare VSOP
Very smooth blending of 12 years old minimum spirits, mostly originating from Petite Champagne, very rare Organic Cognac